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our staff

Our Chefs

We Have The Best

Our exceptional team is the heart and soul of our one-of-a-kind dining experience. From our talented chefs who meticulously craft each dish to our warm and attentive service staff, every member of our team is dedicated to providing you with an unforgettable culinary journey.

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Jonno

Owner

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Hendrik

Head Chef

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Virginia

General Manager

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Dolly

Head Waitress

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Jackson

Bar Manager/Barman

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Helena

Sous Chef/Griller

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Grethe

Waitress

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Sakeus

Cleaner

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Febronia

Waitress

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Helaria

Cleaner

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Maria

Prep Chef/Cold Kitchen

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Megon

Waitress

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Shiwa

Barista

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Pewa

Admin Manager

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Anna

Prep Chef/Bakery

Our Reviews

“Just spoke to a friend who also has been coming to Jonno's for years: across the whole menu Jonno's food is extremely tasty, always fresh, crisp, with lekker hot & cold beverages to match. Plus fast & friendly service, always. My favourite place by far :-) Thank you!”
Ingrid Stengel

Client of Restaurant

“Great pies. Unfortunately they are so good that they are gone by 10h00. But no problem, the rest of the menu is great”
Werner Muller

Client of Restaurant

“Great food and service. The atmosphere is relaxing.”
Ruan van Heerden

Client of Restaurant

Reservation

Book a Table on Time

The first restaurant proprietor is believed to have been one A. Boulanger, a soup vendor, who opened his business in 1765.